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Imported provolone, fresh mozzarella, roasted peppers, olives, artichokes, portabello mushroom, prosciutto, drizzled with extra virgin olive oil
In white wine garlic marinara sauce
Stuffed with onions and peppers and topped with bacon
Stuffed with seasoned bread crumbs
Fried eggplant rolled with ricotta and topped with mozzarella
Lightly batter fried served with hot or sweet sauce (no lid)
Hot sauce with garlic and marinara
Homemade mozzarella and peppers drizzled with extra virgin olive oil
Homemade mozzarella, tomatoes and basil drizzled with extra virgin olive oil
Over tri-color salad with balsamic
$16.50
$20.95
$20.85
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